No time to visit? No problem! You can now enjoy your favorite Vietnamese dishes from OBA’MI from the comfort of your home or office. Simply order online through Uber Eats or DoorDash and have your meal delivered straight to your door.
At OBA’MI, we believe great food should be simple, fresh, and full of flavor. Inspired by the streets of Vietnam and crafted with a modern twist, our mission is to bring you the authentic taste of Vietnamese banh mi — made fresh daily with premium ingredients.
From our crisp baguettes to our homemade sauces and perfectly balanced fillings, every detail reflects our passion for quality and taste. Whether you’re grabbing a quick lunch, a takeaway bite, or enjoying a relaxing meal with friends, OBA’MI is here to serve comfort, culture, and creativity in every bite.
Experience the warmth of Vietnamese street food — reimagined for Sydney’s vibrant food scene.
10 aud for the beef wagyu bahnmi option, too good , too good. Toasted buns, amazing, chefs kiss
Said: Nonenone Ofyobizwacks
everything we’ve tried from here were all pretty impressive. from the rice meal, the banh mi, and the pho, it was all impeccable! good portion sizes too; always a good value for your money. staffs were really accommodating and friendly too! would definitely recommend!
I recently tried the Roast Pork Pork Banh Mi and was very impressed! The crispy, soft, and fresh bread was excellent, providing a great balance of textures. The roast pork was tender and flavorful, and the pate and mayonnaise added a nice richness. The overall flavour was delicious, and I especially enjoyed the sweet and savoury balance. The staff was friendly and helpful.
everything we’ve tried from here were all pretty impressive. from the rice meal, the banh mi, and the pho, it was all impeccable! good portion sizes too; always a good value for your money. staffs were really accommodating and friendly too! would definitely recommend!
I recently tried the Roast Pork Pork Banh Mi and was very impressed! The crispy, soft, and fresh bread was excellent, providing a great balance of textures. The roast pork was tender and flavorful, and the pate and mayonnaise added a nice richness. The overall flavour was delicious, and I especially enjoyed the sweet and savoury balance. The staff was friendly and helpful.
“Fresh viet-rolls, bold flavour – right in Sydney’s heart.”
“Crafted with care. Served with soul.”
Mon – Fri: 9:30 AM – 8:55 PM
Saturday: 12:00 PM – 8:00 PM
Sunday: Closed
